I am sorry to dissent. I recommend bubble and squeak. Proper made. From leftover cooked veg. Cabbage. Potato. Carrot. Wotever. But when I was young there were only a few vegetables. Fried in a frying fan. Served with an egg laid by a duck looked after by my friends who live at the foot of Old Church Hill. Now that is a steep hill.
Am I off topic? [Innocent Emoticon]
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